All
3rd level child category
4th level child category
Blog
Cocktails
Desserts
Elementor Widgets
First
Map Child
Map Child 2
Maps
Recipes
Second
Test & Test
test child
test child 2
Third
Uncategorized
unique category
Very Long Category Name
Без категории

Caipirinha

The national beverage of Brazil, originally created as a treatment for Spanish flu, is composed of cachaca (a spirit distilled from sugar cane) or white rum/vodka, brown sugar, and lime juice.

The national beverage of Mexico, tequila, is often mistakenly confused with the Caipirinha. Both drinks contain lime and sugar cane, but the Mexican drink has traces of mezcal (a type of smoky-flavored liquor). It’s hard to go wrong combining any white rum with lime juice and sugar.

Long-Island-Iced-Tea californication Pina-Colada Margarita Caipirinha Mint-Julep Mai-Tai Mojito Cosmopolitan

Margarita

The basic combination of tequila, triple sec, and lime juice is often combined with ice but is traditionally served on the rocks. The drink is generally presented in a salt-rimmed glass. Versions based on the traditional lime include raspberry, peach, and strawberry. Other

popular fruit-flavored margaritas include the mango, apple, watermelon and raspberry. Mexican restaurants usually advertise their more popular margaritas with a specific flavor (e.g., strawberry) in their restaurant’s name or advertising.

A “margarita machine” is an electrically powered slushy machine used to make

Pina Colada

A mythical mix of rum and cream, pineapple juice, coconut milk, and guava nectar. More like a smoothie than an alcoholic drink. The simple yet effective combination of coconut milk, rum, and pineapple juice has been popular for decades.

Now, a new wave of cocktails is reinventing the piña colada.

In this article from Orlando Weekly, they explore that reinvention and examine what’s happening on Florida’s cocktail scene with the coconut drink. In doing so, they found an intriguing new trend: barrel-aged piña coladas! Restaurants across the sunshine state

Load More